it’s october third.

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Oh, October. Sweet month of change. Temperatures finally dropping, but the sky does not yet fade. A dark bar incites its usual existential sound; crunchy brussels and and fluffy hummus abound. A bright breakfast expands palettes into poaching, Nick’s eggs + veggies do the experimental coaching. A weekend date requires little more than borrowed beanies and held mitts: a westside going golden and freshly layered knits. Dusty vintage rockets provoke one too many sneezes, strip-shouldered mannequins provide warm woolen squeezes. Grocery store hide-and-seek yields new plant babes and boo Sunday snacks. Portuguese fado follows carefully unplanned naps. Beanfriend makes soups, 90s Bourdain loops. Welcome, Dear Autumn, we’ve been waiting for you.

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